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Make this flavourful side dish in minutes. No added oil or fat!
Thank you, Tracey Vander Valk, for this plant-based recipe!
Make and freeze batches of pita ahead of time. Re-warm later in the oven or on the grill and serve with hummus.
Light, lean, and lovely – a delicious, highly nutritious dish for any meal of the day.
I was inspired to create this delicious, delicate soup by a chilled lettuce soup I enjoyed while visiting New York.
Thin, tender pancakes perfect served as an appetizer, entrée or dessert. Layer, stack, fold or roll with a variety of sweet or savoury fillings.
You can add extra toppings, such as sliced ham or grated buffalo mozzarella cheese.
