Recipes for Vegetarian

Explore our curated list of Vegetarian recipes.

Showing 1,119 recipes

12 min

Asian-Style Couscous Salad

News flash: Broth Mixes aren’t just for the winter! Serve up this savoury, grainy salad year-round as a warm side, or prep ahead for a packed lunch. Couscous is a good source of fibre and protein, and its neutral taste lets the umami flavours of the mix really shine!

300 cal

15 min

Asian Tacos

420 cal

10 min

Asian Zen Bowl

Zen out with this Asian-inspired nourish bowl.

500 cal

50 min

Asparagus Primavera

A perfect pasta night recipe with fresh asparagus.

270 cal

10 min

Asparagus with Poached Eggs and Herb & Garlic Breadcrumbs

Light and full of flavour. Perfect for Brunch, breakfast or a quick weeknight dinner.

160 cal

15 min

Asparagus with Vinaigrette Dressing

Easy and amazing. Simply blanch, drizzle and serve hot or cold as a gourmet side dish or lovely lunch salad.

120 cal

20 min

Avocado and Salsa Soup

170 cal

10 min

Avocado Bites

70 cal

15 min

Avocado, Orange and Pomegranate Salsa

A seasonal twist on fruit salsa!

100 cal

20 min

Azteca Tortilla Soup

380 cal

20 min

Baba Ghanoush

90 cal

20 min

"Bacon" & Egg Potato Salad

This potato salad has it all! Smoky, vegan bacon bits, bright dill, zesty kicks of honey mustard, and satisfying, creamy dressing. For a lighter, lower-fat option, we’ve swapped half the mayo for Greek yogurt.

130 cal