Recipes tagged with Vegetarian

A great way to cook starch and vegetables all in one dish – less mess!

Easy summer entertaining means being ready for when friends and family drop by. Enjoy this char-grilled salsa as a side dish, condiment or even as a delicious salad with rice.

For a vegetarian option at your next barbecue­–make friends with fungi! This mushroom recipe is a flavour bomb. Use half the marinade before cooking, then the remainder as a finishing sauce. These juicy mushrooms are not only a great source of selenium, B vitamins, and copper, but they also have a meaty texture that makes a great meat substitute.

A Mexican-inspired vegetable side dish perfect any night of the week.

Spice up asparagus tonight! It’s easy and delicious with our Poco Picante Salsa Mix.

Become a salsa snob this summer–grilled pineapple is sweet & smoky and perfect for the summer. Pineapple is packed with vitamin C and fibre. Serve alongside Chicken Adobo.

I’ve never met a spud I didn’t like, and today is certainly no exception. Choose your own potato adventure with gingery, garlicky Teppanyaki, or creamy and tangy Hollandaise. These potato packets are the perfect side dish for backyard barbeques, camping trips, and summer celebrations.