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This Italian appetizer makes an amazing first course and a special from-the-kitchen gift!
Beat the winter blues and save big with this warm and cozy latte, made right at home. Whether you’re snuggled up by the fireplace or heading out the door on a chilly morning, spices like cinnamon, nutmeg, and brown sugar will warm your hands and your heart. It’s like sipping on a freshly baked apple pie!
A lively spice mix inspired by Italy’s mid-south to add a fiery kick to pasta sauces, dips, soups, and roasted meats. This low-fat and low-sodium sauce is so easy to make, you will want to reach for salty, jarred sauces again!
Tofu is an awesome and affordable vegetarian option that adds a satisfying, healthy protein to your bowl. This bowl is quick to assemble and a perfect on-the-go lunch. Shake up your veggie lineup by opting for popular Asian favourites like crisp bok choy, vibrant carrots, or even add a unique twist with bamboo shoots (find them canned, typically in the international aisle).
News flash: Broth Mixes aren’t just for the winter! Serve up this savoury, grainy salad year-round as a warm side, or prep ahead for a packed lunch. Couscous is a good source of fibre and protein, and its neutral taste lets the umami flavours of the mix really shine!
Zen out with this Asian-inspired nourish bowl.
Easy and amazing. Simply blanch, drizzle and serve hot or cold as a gourmet side dish or lovely lunch salad.
