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Get ready to flip the script on apple pies! These mini upside-down ones are a fun and foolproof twist on a classic. Get the whole family involved and enjoy these sweet ân sticky pies with all the warm fall spices you know and love, in a flaky, buttery puff pastry hug.
A touch of Poudre Douce adds an unusual accent to these classic vanilla cookies.
Wonderful as a topping on French Toast, fresh fruit, granola and fruit crumbles.
Tastes just like store bought, only they are better for you.
Our amazing pumpkin spice loaf can be veganized by simply swapping 2 eggs with a banana and a bit of water. Yes, that means this recipe is gluten-free, nut-free, dairy-free, and vegan!
A quick, tastes-like-homemade broth, with a flavor foundation of veggies, herbs, and spices. Great for soups, sauces, rice, couscous, and stir-fries.
Lentils are a great meat alternative, providing protein, minerals and fibre.
