Recipes tagged with Stovetop

Your fave take-out meal just got better: now you can make it at home with simple ingredients. It’s got big flavour with that perfect sweet ‘n sour kick and a hint of ginger and chili (it’s not spicy—this is 100% kid-approved)! It’s got half the sugar and sodium of take-out, and it’s the ultimate stir-fry dinner for those busy nights. Leftovers? It reheats like a champ for tomorrow’s lunch. Get wok-ing!

Forget a take-out – make this sweet and savory tofu and red pepper stir-fry in minutes instead. Don’t love tofu? Swap for chicken or beef.

Not to be too corny but we’re loving this smoky, Tex-Mex twist on classic mac. It’s like a cheesy fiesta in every bite. This mac & cheese boasts 18 grams of protein—serve it alongside a veggie that has a couple of grams of protein for a complete meal, like broccoli or Brussels sprouts.

Lucky for you, getting lost in the furniture metropolis that is IKEA® is no longer a prerequisite for filling up on their iconic Swedish meatballs. And, these meatballs are easier to make than putting together that new bedframe—we guarantee it! Serve up this one-pan wonder with mashed potatoes, lingonberry jam, and maybe some pickled cucumbers, for the full, Swedish experience.

This playful twist on Brazilian fish stew (Moqueca) puts frozen and canned foods to good use. Please use frozen fish—it’s less expensive than fresh and melds better into the silky, tomato-coconut milk base. With kid-friendly flavours, this recipe is an easy way to introduce more fish at mealtime. FYI: fish is packed with protein, vitamins, and nutrients that can lower blood pressure and promote heart health.

Whip up a quick and mess-free dinner—meatballs in the microwave! It’s lightning quick and saves you having to preheat your oven. This is a family-friendly meal that’s packed with peppers and pineapple for that perfect balance of sweetness. Best served over a bed of rice to soak up the sauce.

As Jessica Copeland, the creator of this recipe, writes: “This is truly better than takeout and so easy to make!” Pair it with a side of crispy fries or a fresh salad drizzled with your fave Epicure dressing for a restaurant quality meal. If you have time, let your cooked chicken rest before assembling the burger. This ensures a juicier bite, while you use the downtime to prep your chosen burger fixings!

Give taco shells the night off. Reimagine Taco Tuesday as a heartwarming bowl of pasta.

Homemade tacos are fast & tasty! Our Taco Seasoning brings all the flavour without the excess sodium, and they’re perfect for meal prep! Simply season and cook big batches, then portion and freeze so that the next few Taco Tuesday’s bases just need reheating.

This quick and filling noodle dish makes a for a great side, or simply serve it with some extra veggies and lean protein for a craveable meal you’ll want to make again and again! Soba noodles are made from buckwheat flour, a gluten-free grain with a high protein content for healthy muscles. Buckwheat is also high in manganese for healthy bones, and B vitamins for energy and metabolism. Make it a complete meal—top your bowl with Rotisserie Chicken!