Recipes for Side Dishes

Explore our curated list of Side Dishes recipes.

Showing 659 recipes

20 min

Blushing Cauliflower

A great way to get children to enjoy cauliflower, and a good source of fibre and potassium.

110 cal

45 min

Braised Bavarian Red Cabbage

With its vibrant jewel tones, braised red cabbage glows with good health. An excellent side for braised meats.

150 cal

23 min

Braised Celery

50 cal

1 hr (including 45 min chilling)

Bread & Butter Pickles

Regular mealtime routines got you in a pickle? Transform your favourite sandwiches, rice bowls, tacos, or even Sunday roasts into something exciting! This will work with any veggies you choose so don’t be afraid to make swaps. DIY pickled veggies help with digestion and have much lower amounts of sodium than what you’d pick up at the store.

35 cal

1 hour

Broc ’n Cheese Dinner Jacket Potatoes

360 cal

10 min

Broccoli Bliss Bites

80 cal

20 min

Broccoli & Cheddar Soup

170 cal

20 min

Broccoli 'n Cheddar Soup

This homey favourite will take you back to your childhood days, one spoonful at a time! Creamy, cheesy, and full of antioxidant-rich veggies, it’s the ultimate comfort food for all ages. Don’t worry if you don’t have a wok to prepare this recipe, a large pot works just as well.

170 cal

10 min

Broccoli Slaw

210 cal

10 min

Broccoli with Lemon Butter Sauce

170 cal

10 min

Bruschetta Green Beans

60 cal

12 min

Brussels Sprouts Caesar Salad

Meal prep is key here! Make and refrigerate dressing in the Cruet; it will keep well up to one week. Shred Brussels sprouts the night before too, or swap in a bag of coleslaw mix. Salad pairs well with Crispy & Crunchy Chicken Strips.

120 cal