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Side Dishes
They are so good you will want to have them on every plate.
These little patties are a perfect way to transform leftover quinoa into a delicious meal.
Flavour that’s reminiscent of your favourite ramen joint. Make Easy Ramen Bowl at home or use mix to liven up rice or other cooked grains.
Turn leftover cooked beets into a hearty salad. Makes a great side dish with dinner, or roll up in tortillas with your favourite lunch meat for easy lunches.
Delve into the world of French cuisine with veggies as the star of the show! Don’t worry: the inspiration for this dish may have come from a movie, but our recipe is so easy, you won’t need to channel Remy in your chef’s hat to pull it off. Serve your ratatouille with pasta or rice; over a chicken breast or steak; topped with fried eggs; or added to loaded baked potatoes or stuffed peppers.
Serve as a side dish with chicken, pork and fish, or serve as a filling for burritos.
This savoury side will delight the senses.
A colourful Italian rice dish, cooked in a flavourful stock.