Recipes for Side Dishes

Explore our curated list of Side Dishes recipes.

Showing 659 recipes

20 min

Oven Roasted Buffalo Potato Wedges

Not just for wings! The Buffalo flavours of cayenne pepper, garlic, onion, herbs and spices make a delicious seasoning for potatoes.

360 cal

40 min

Oven-roasted Chickpeas

Nix the popcorn and chips at happy hour or your next movie night and crunch on protein-rich, high-fibre roasted seasoned chickpeas (aka garbanzo beans). Add to mezze platters, cheese and charcuterie boards or use as a topper for salads. The usually creamy & soft beans are transformed into crispy, crunchy bites.

70 cal

7 min

Pan-fried Cherry Tomatoes with Pesto

A healthy, colourful dish that goes well with baked or steamed fish.

240 cal

7 min

Panzanella Salad

Panzanella salad is usually made with toasted bread cubes (aka croutons!) – try this version with chickpeas for a protein & fibre boost. You can use any tomatoes you’d like, just pick the juiciest and ripest ones you can get your hands on.

190 cal

25 min

Paris Bistro Home-style Potato Soup

130 cal

30 min

Paris Bistro Tomato Lentil Soup

Lentils are not only delicious and full of nutritious fibre, they also absorb any flavour you wish to throw at them, and they are historically one of the first foods ever to be cultivated.

190 cal

20 min

Parmesan Pesto White Bean & Kale Soup

Soup’s on! Keep cleanup to a minimum with this one-pot meal. With a generous helping of veggies and the power to warm you up on even the coldest of days, this soup is the perfect cozy hug after a long day at work. Who knew minimal effort and maximum flavour could be such a souper combo?

390 cal

25 min

Parsnip & Carrot Oven Fries

These are delicious, with a slightly sweeter taste than potatoes, and just as satisfying!

50 cal

10 min

Passport to Flavour Steamed Veggies

Never be bored of veggies again! A simple staple recipe that you can dress up any night of the week. Eating veggies could not be easier or more delicious.

110 cal

16 min

Peachy Keen Ramen Slaw

Feeling peachy? So are we! Peaches are a great source of Vitamin C for healing, and potassium for your heart. Enjoy this fresh, summery twist on ramen with a creamy, tangy dressing that really brings this slaw to life!

350 cal

20 min

Peachy Shrimp Power Bowl

430 cal

1 hr & 15 min

Pearl Barley and Carrot Risotto

An elegant side with layers of flavour - nutritious ancient grains never tasted so good!

180 cal