Recipes for Side Dishes

Explore our curated list of Side Dishes recipes.

Showing 659 recipes

20 min

Cuban Black Bean Soup

A high-fibre vegetarian soup that is simple to make, and simply delicious.

160 cal

10 min

Cucumber Crunch Spiral Salad

A light and refreshing Asian-inspired salad, made beautiful with elegant veggie spirals

130 cal

10 min

Cucumber Ribbon Salad

A beautiful salad worthy of any dinner table, ready to impress in less time.

70 cal

10 min

Cucumber Salad

This fresh, crisp side salad perfectly complements Quick Moussaka.

70 cal

15 min

Cucumber Spiral Shrimp Salad Rolls

Experiment with different fresh, seasonal fillings in these light, dip-able wraps.

190 cal

50 min

Curried Butternut Squash and Apple Soup

Squash is packed with phytonutrients (carentoenoid) – an antioxidant important for anti-cancer properties. Squash is also an excellent source of Vitamins C and A, and rich in potassium, which helps lower blood pressure.

230 cal

40 min

Curried Carrot Soup

180 cal

10 min

Deep South Bean Topper

Spoon over burgers, grab some napkins and dig in!

90 cal

20 min

Detox Soup

The healthiest ingredients possible with lots of veggies and soothing tea, all in one pot.

90 cal

8 min

Diner-style Wedge Salad

Epicure Big Burger Sauce is an excellent burger topper, but think beyond the bun: it’s also great as a sandwich spread, or thin with a little water to make a dressing for lettuce wedge salads.

120 cal

15 - 20 min

DIY Grilled Corn Bar

Elevate grilled corn on the cob your way.

80 cal

5 min

DIY Steak Lettuce Wraps

“Lettuce” let you in on a little secret. You can transform your leftover grilling into something fresh and new with a snap of your fingers! Lettuce wraps are a light and easy, gluten-free summer dish that can also be served as a crisp and crunchy appy! But let’s not forget about the star of the show, Teppanyaki Sauce, with its savoury, umami flavours and hints of garlic, miso and ginger. Yum!

310 cal