Recipes tagged with Sauces & Condiments

A fantastic dipping sauce for salad and spring rolls, or shrimp and chicken fingers. Also a zesty dressing for salads, Asian Hot and Sour Coleslaw, or a sauce for noodle dishes.

Enjoy this ridiculously easy sauce with a spoon, or top smoothie bowls, breakfast parfaits, or oatmeal.

Teppanyaki (aka Japanese steak sauce) is a flavourful, no-cook sauce usually served with grilled meat. Also great with grilled veggies and makes a wonderful creamy dressing!

A fantastic dip for vegetables, chicken fingers and grilled shrimp.

A sassy southern sauce, perfect for ribs, chicken, burgers and steaks.

An authentic Mexican salsa that’s zesty, spicy, and bright! Great with grilled or roasted meats, chicken or any dish that needs a flavourful, fiery boost. Look for fresh, seasonal tomatillos at your local Mexican specialty store, but in a pinch, simply swap with canned tomatillos that are found in most grocery stores.

The robust flavours of Tuscany with a few simple ingredients, and whisked together in minutes! Perfect for chicken, pork, lamb, even veggies.

Light and creamy, tzatziki makes a great spread in whole-grain pitas. Delicious for dipping raw vegetables.