Recipes for Onion-free

Explore our curated list of Onion-free recipes.

Showing 704 recipes

30 min

Butter Chicken Cauliflower Sandwich

Cauliflower took kitchens all over the world by storm––from pizza crust, to rice, and steaks, there wasn’t any food that it couldn’t impersonate. While it’s time in the spotlight has certainly faded, we’re big fans of putting a veggie center stage on our plates. Tucked between burger buns and covered in the bold and luscious flavours inspired from the ever-so-popular Butter Chicken, this meal will delight meat and plant eaters alike!

440 cal

10 min

Butter Chicken Dip

This 10-minute dip’s got ooey-gooey game! Each bite delivers flavourful, shredded chicken in a creamy, spiced tomato sauce.

80 cal

1 hr 20 min

Butter Tart Bars

60 cal

20 min

Butternut Squash Pasta

450 cal

15 min

California Chicken Caesar Sandwich

An easy, portable, and delicious way to use up leftover cooked chicken.

410 cal

25 min

California Lemon Garlic Chicken

190 cal

10 min

California Roll

70 cal

20 min

Candied Bacon

Add sweet sizzle to your brunch game with crispy sweet ‘n savoury bacon. Plus, no more grease splatters or stovetop messes—this hands-off recipe lets the oven or microwave work its magic.

280 cal

20 min

Candied Yams

This dish is all about sharing the joy—candied yams can be your go-to side dish for holiday dinners and potlucks. Developed in collaboration with Ambassador, Claudia Hawkins-Moise, this blend brings the heartwarming, southern flavours of Caludia’s family recipe to your home this holiday season!

160 cal

5 min

Caramel Macchiato Smoothie

300 cal

20 min

Caramelized Carrots

Think outside the bag –a sweet pudding mix can be used for savoury dishes, too! The sweet base of Dulce De Leche Instant Pudding Mix is ideal for roasted veggies. Caramelized carrots make a great side with roasted meats.

130 cal

40 min

Carrot and Yam Casserole

The perfect in-season dish with the super-spice benefits of cinnamon!

160 cal