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Who said pizza sauce had to be tomato based? Make your own white sauce using Alfredo Sauce Mix. Itās cheesy & garlicky, and loves all toppings, especially spinach & artichokes. This recipe makes 2 pizzas, perfect for dinner one night and lunch the next day.
A tartine is an elegantly topped, open-faced French sandwich.
A good steak sandwich starts with a good seasoningāand weāve got you covered! You canāt go wrong with the bold, peppery flavours of Montreal Steak Rub or the medium heat of BBQ Chicken & Rib Rub. Use fresh steak for your sammies or give leftovers a new life!
The winning combination of warm maple and bacon dress-up steamed broccoli for any occasion.
Cheesecake in less than 10 min? Yes please! Use the Rectangular Steamer in your microwave to create a delicious 'baked' cheesecake in a fraction of the time of using a conventional oven, perfect for those hot summer months.
Thank you, Kayla Zinck, for this recipe!