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Inspired by classic Italian Wedding soup—the perfect “marriage” of flavours. We’ve added lots of veggies to this hearty and nourishing soup.
Serve these mini kebabs sizzling-hot off the grill on little skewers. A mouth-watering treat!
Skip the expensive takeout! Vanessa Moreau created a veggie pizza recipe that’s got a dairy-free cheese sauce. It’s all flavour and no compromise, thanks to Modern Mac Seasoning.
Stir your favourite fillings into these muffins. Try fresh or frozen fruit or berries, pumpkin seeds, millet, or raisins. The options are endless! Make a large batch of muffins and freeze them to have a “grab-and-go” breakfast ready for the whole week.
Traditionally, salads are served at the beginning of the Moroccan meal.
