Recipes for Onion-free

Explore our curated list of Onion-free recipes.

Showing 704 recipes

8 min

Divine Dark Chocolate Fondue

270 cal

5 min

DIY Aioli

A must-have for summer sandwiches, steaks, fish, kebabs, or anything hot-off-the-grill. Use Better Than Mayo—it’s an egg-free mayo—as a base, then flavour with your favourite aioli mix. Meal prep for the week and refrigerate a big batch up to two weeks.

100 cal

5 min

DIY Steak Lettuce Wraps

“Lettuce” let you in on a little secret. You can transform your leftover grilling into something fresh and new with a snap of your fingers! Lettuce wraps are a light and easy, gluten-free summer dish that can also be served as a crisp and crunchy appy! But let’s not forget about the star of the show, Teppanyaki Sauce, with its savoury, umami flavours and hints of garlic, miso and ginger. Yum!

310 cal

1 hour

Double Chocolate Zucchini Cake

Using zucchini in this recipe is a great way to sneak in veggies, while keeping the cake super moist.

230 cal

70 min (includes 30 min cooling time)

Double Decker Ruby Red Velvet Cake

Double the cake = double the fun! Stack up something delicious for your next party. Don’t be intimated by the layers—even beginner bakers will have no trouble whipping up this elevated dessert from scratch. This DIY treat is way kinder to your wallet, and totally gluten free!

320 cal

15 min

Dulce de Leche Bread Pudding

This quick and satisfying dessert is a great way to use up day-old bread in your pantry!

120 cal

2 hrs & 10 min (includes 2 hrs freeze time)

Dulce de Leche Cheesecake

Thank you, Kasandra Gagnon, for this recipe! Bust the heat with this creamy, caramel dream—think: tiramisu meets no-bake cheesecake! All you need is your pudding mix and three simple ingredients. And we’ve got a sweet surprise for all the sugar-conscious folks out there—this dessert boasts only 7 g of sugar per slice (for 12 slices). Pro tip: swirl in a little grand Marnier or coffee liqueur into your filling, then freeze in popsicle molds for an adult pop!

250 cal

10 min

Dulce de Leche Energy Balls

Quick, no-bake, nutritious bites! Prepare these tasty protein balls on Sunday for a quick, on-the-go breakfast that’s ready for the whole week!

240 cal

12 min

Dulce de Leche Pudding

Dulce de Leche is a decadent caramelized milk popular in Latin America. Made into a pudding, it’s a fancier version of caramel or butterscotch pudding. For an instant upgrade, add a little sea salt overtop for a sweet ‘n salty combination that will make you swoon. Avoiding dairy? The blend is dairy-free, choose your favourite plant-based milk to keep it vegan.

100 cal

25 min (including 20 min refrigeration)

Easy As Pie Dough

110 cal

20 min

Easy Eggs

Get ready for a cracking good time with easy eggs! These hands-off, baked eggs are about to become your new breakfast obsession—simple, tasty, and egg-cellently satisfying.

200 cal

10 min

Easy Mess-Free Microwave Corn

Thanks to the innovative Multipurpose Steamer, simply microwave fresh corn, in the husk – no shucking or boiling water required! Once cooked, the husk and silk threads will easily slide off. Serve with warm butter, and a sprinkling of your favourite seasoning (we love Cheesy Fries or Cajun Fries Seasoning) and you’ll be able to enjoy corn on the cobb, all summerlong. Thank you, Dana Kayal, for this amazing hack!

60 cal