Recipes for One Dish

Explore our curated list of One Dish recipes.

Showing 696 recipes

40 min

White-hot Chicken Chili

Warm up this winter with spicy chili. Serve with seasonal greens drizzled with prepared Epicure dressing.

280 cal

45 min

Wicked Taco Chili

180 cal

45 min

Wine-baked Chicken with Artichokes

240 cal

20 min

Winter Quinoa & White Bean Salad

510 cal

15 min

Winter Soba Noodle Salad

Beat the winter chill with a speedy Winter Soba Noodle Salad! Soba, those quick-cooking Japanese buckwheat noodles, infuse a nutty flavor that's perfect for busy nights. Gluten-free? No problem! Grab certified gluten-free noodles for an inclusive feast. Upgrade with fresh mandarins – they're winter's citrusy gems – adding an extra burst of goodness. Quick, filling, and bursting with vibrant flavors for those bustling weeknights.

430 cal

50 min

Winter Squash Bisque

130 cal

20 min

Wintry Beef Stroganoff

Turn Wintry Mushroom Soup Seasoning—with real mushrooms, fire-roasted onions, Hatch chili pepper—into a creamy, comforting sauce. Serve over noodles or rice. Ready in 20 min at under $2.50 per serving!

370 cal

20 min

Yaki Udon

Yaki Udon is a Japanese-style stir-fry made with thick and chewy Udon noodles that are ideal for soaking up the rich, soy-based sauce. Look for Udon noodles in the freezer or refrigerator section of most grocery stores.

470 cal

30 min

Zen Nourish Bowl

Brown rice is the perfect vehicle for this quick veggie- and sesame-loaded lunch or dinner option.

300 cal

20 min

Zippy Cauliflower and Cheese Soup

Pure comfort: creamy, cheesy, flavourful and fast. Ideal for after-school activities or weekend lunch.

170 cal

13 min

Zucchini Mac & Cheese

Make use of that summer zucchini bounty – simply grate some into our already amazing Mac & Cheese. If you’ve got picky eaters, we suggest peeling the zucchini before grating it, then they won’t even know it’s there!

330 cal

20 min

Zucchini Spiral Shrimp Toss

Zucchini noodles are the best way to enjoy a big ol’ bowl of pasta while getting a full serving of veggies, great for our low-carb and keto friends. Their mild flavour and tender texture make them a great dupe for regular pasta noodles. If you don’t have a spiralizer, you can pick up bags of frozen zucchini spirals at the grocery store and reheat in the microwave in Multipurpose Steamer. This versatile dish also works with tofu or cooked chicken instead of shrimp.

210 cal