Recipes tagged with No-Cook

Beets are a great source of folic acid, potassium, calcium and antioxidants (betacyanin), which gives them their rich red colour.

Sip, smile, repeat! Experience caffeine-free bliss and sugar-free sweetness. It’s delish brewed hot or cold. Remember fuzzy peach candies? This is the drinkable version, rockin’ an irresistible Bellini vibe. The stunning ruby hue comes from antioxidant-rich hibiscus, keeping it real with no fake colours or flavours.

A very spicy dip for dipping into with crudités or crackers! Let it sit for an extra kick of heat, or dial it down by adjusting the seasoning for a milder experience. For a creamy, rich twist, blend in some sour cream.

A delicious way to shake you awake in the morning—ready in minutes and portable!

This sangria is so good you’ll be on cloud “wine”! This refreshing summer bevy is perfect for weekend getaways with pals. The ingredients easily pack up for quick assembly poolside, on the cottage dock, at the beach, and even while glamping! Pssst: Grilled Salmon makes the perfect food pairing!

Make an ordinary yogurt parfait elegant by serving in a martini or wine glass. This great dish embraces the Greek way of featuring fresh fruit for dessert. Get the kids into the kitchen to make it.

This cheesecake is creamy, sweet & light. A full proof recipe that’s egg free and oven free, with only 5 ingredients! It’s a delightfully refreshing and airy dessert, that will keep you and your kitchen cool this summer. If a whole cake is too much, spoon filling into pre-baked mini tart or phyllo shells and freeze what you don’t need for another day. Switch things up and swap raspberries for your choice of local, in-season berries.

These cool and delicious summer treats are quick to prepare and then just set it and forget it for a refreshing dessert!

The perfect portion of salad for your next barbecue.

A classic Caesar with a smoky bacon flair.