Recipes for No-Cook

Explore our curated list of No-Cook recipes.

Showing 386 recipes

10 min

Cucumber Ribbon Salad

A beautiful salad worthy of any dinner table, ready to impress in less time.

70 cal

10 min

Cucumber Salad

This fresh, crisp side salad perfectly complements Quick Moussaka.

70 cal

15 min

Cucumber Spiral Shrimp Salad Rolls

Experiment with different fresh, seasonal fillings in these light, dip-able wraps.

190 cal

10 min

Curried Devilled Eggs

An Indian-inspired twist on a familiar classic.

50 cal

4 min

Curried Hummus

60 cal

5 min

Dijon Tarragon Dressing

45 cal

5 - 10 min

"Dillicious" Honey Mustard Salmon Wraps

Salmon is a great source of omega 3 fatty acids, important for heart health, and healthy skin and hair.

400 cal

10 min

Dillicious Tzatziki

Made in minutes! Provides fresh, vibrant flavor for all of your Greek dishes.

15 cal

2 min

Dilly Honey Mustard Dressing

Get ready for your new, favourite dressing! Honey mustard meets dill in one creamy, dairy-free dressing. It was inspired by Manitoba’s famous Honey Dill Sauce. And wait for it—it’s not just delicious; it’s got nutritious, powerhouse ingredients in it like nutritional yeast and turmeric. Use it to level up your salads or power bowls, or even use it as a dip for your sliced veggies.

140 cal

8 min

Diner-style Wedge Salad

Epicure Big Burger Sauce is an excellent burger topper, but think beyond the bun: it’s also great as a sandwich spread, or thin with a little water to make a dressing for lettuce wedge salads.

120 cal

20 min

Donair Power Bowl

Power Bowls are perfect for meal prep. This one is a great way to use up leftover Donair and then simply assemble with a cooked grain, sliced veggies, and a dressing! You’ll have enough bowls for lunches for the work week.

510 cal

2 hrs & 10 min (includes 2 hrs freeze time)

Dulce de Leche Cheesecake

Thank you, Kasandra Gagnon, for this recipe! Bust the heat with this creamy, caramel dream—think: tiramisu meets no-bake cheesecake! All you need is your pudding mix and three simple ingredients. And we’ve got a sweet surprise for all the sugar-conscious folks out there—this dessert boasts only 7 g of sugar per slice (for 12 slices). Pro tip: swirl in a little grand Marnier or coffee liqueur into your filling, then freeze in popsicle molds for an adult pop!

250 cal