Recipes for Mother’s Day

Explore our curated list of Mother’s Day recipes.

Showing 141 recipes

15 min

Happy Birthday Cake

Celebrate good times (come on!) with a 4-ingredient cake mix you can make in the microwave! It’s gluten free and dairy free (if you use non-dairy milk). This recipe is easy enough for little ones to help out with and while the mix is sugar-conscious, it’s still deliciously sweet.

220 cal

10 min

Heirloom Tomato & Burrata Salad

It’s summer so you know what that means—the glorious season of juicy, sun-kissed tomatoes is upon us! From deep reds to sunny yellows, heirloom tomatoes are like a rainbow on your plate. Now let’s talk burrata. Each ball is a pouch of fresh mozzarella filled with a creamy, velvety centre. Find it in the good cheese section at the grocery store.

220 cal

7 hrs (includes 6 hrs freeze time)

Ice Queen Birthday Cake

Make it at home—don’t buy it from you-know-where! Customize with your favourite ice cream flavours and use the Round Steamer as mold to shape the cake. While it’s easy to make, this recipe does require time for the ice cream to first thaw, and then freeze in layers, so be sure to plan ahead and work in stages.

440 cal

10 min

Italian Whipped Coffee

Otherwise knowns as Dalgona coffee (a Korean beverage), this version takes an Italian twist. While the original is made with instant coffee, water and sugar, why not swap in Vanilla Bean Panna Cotta Mix instead? Make it a refreshing chilled coffee with ice cubes and cold milk (works well with any type of milk), or warm up your morning routine and stir the fully whipped topping into piping hot milk.

90 cal

16 min

Jalapeño Veggie Burger

510 cal

23 - 25 min

Lemon Dilly Smoked Salmon Waffles

240 cal

25 min

Lemon Prawn Risotto

Join our risotto revolution! Say goodbye to endless stirring and stovetop chaos because today, we're making a creamy and dreamy risotto right in the microwave. In just a few simple steps, you'll be wondering why you ever bothered with the stovetop.

400 cal

30 min

Lemon Steamer Cheesecake

Sweet & full of tang, this lemon cheesecake is made in the microwave! Ideal for hot summer days when you don’t want to turn on the oven and heat up your home. Thank you, Misty Lutz Evans, for this recipe.

350 cal

20 min

Lemony Shrimp Skewers

Say hello to summer with these delicious skewers, bursting with fresh, citrus flavours! Shrimp are a low-calorie and low-fat protein, so they’re a great choice for weight management.

180 cal

5 min

Lemony Whipped Feta

Warning: this is addictive! Thick ‘n luscious Greek yogurt provides a smooth and creamy base for the feta. Dish up with pita wedges (or chips), use as a spread for sandwiches, or to add to a mezze platter with fresh veggies for dipping. Double the recipe if you’re feeding a crowd.

25 cal

10 min (using prepared lemon curd)

Luscious Lemon Curd Icing

To streamline prep, make the lemon curd a day before using. That way, the recipe comes together quickly.

70 cal

7 hrs (includes 6 hrs freeze time)

Luscious Lemon Ice Cream Cake

Streamline prep—make the Luscious Lemon Curd the day before assembling the cake. This way it will be chilled and ready to use! This cake is perfect for summer celebrations.

430 cal