Recipes tagged with Microwave

Bring a touch of gourmet to your table without all the fuss! This recipe will be your “go-to” dinner solution for busy weeknights. Throw in some cooked chicken or seafood and a medley of veggies for some extra flair (and nutrition!).

Rosée sauce is what happens when alfredo and marinara strike up a saucy romance and tie the knot. It’s got the best of both: tomatoey tang and creamy, cheesy goodness. Whether you’re making it on the stovetop or in the microwave, dinner’s ready in a snap. Use it for pastas, pizzas, casseroles, and even hot dips.

Cook a whole, juicy chicken in the microwave in just 20 minutes! Yes, this is real! The seasoning is a unique blend that marries classic chicken-y herbs and spices like paprika, thyme and parsley with a slight Mediterranean vibe with oregano and sumac. The sumac adds a refreshing acidity – an almost lemony tang.

Here’s a game-changing secret: preparing quinoa in the microwave! It’s a time-saver that beats the stovetop method. Make sure to add your favourite seasoning (we love using SPG Seasoning) while it cooks, infusing the quinoa with extra flavour. This is an ideal meal to prep ahead and take on-the-go.

You’ve got the mashed spuds, the roast turkey, the green beans and cranberry sauce, but you forgot the gravy. Don’t reach for that salty packaged stuff you grabbed at the store as an afterthought– use Epicure’s healthier version that’s got all the classic herby notes, without the myriad of fillers you don’t want. It’ll be on the table in 6 minutes... it’s all gravy.

Make healthy, fluffy, restaurant-quality omelets with less fuss.

Use this quick fix when you want the satisfaction and comfort of lasagna without all the work of layering. Toss the saucy and meaty bits with broken oven-ready lasagna noodles and spread it all out on a Sheet Pan—it naturally forms layers that cook up fast 'n gooey.