Recipes for Lunch

Explore our curated list of Lunch recipes.

Showing 1,664 recipes

1 hour

Roasted Tomato CCB Soup

50 cal

20 min

Roasted Vegetable Tartine

So good, even the family meat-lover will come back for more!

290 cal

20 min

Rosée Gnocchi with Italian Meat Sauce

Epicure Ambassador Alise Lajeunesse is spreading joy with this one dish wonder! Dive into comfort with this easy, Italian-inspired meal that will have the whole house grinning. No shame in the packaged gnocchi game—embrace the convenience. And for our gluten-free pals, look for gluten-free gnocchi at your grocery store.

400 cal

5 min

Rosée Pasta

Bring a touch of gourmet to your table without all the fuss! This recipe will be your “go-to” dinner solution for busy weeknights. Throw in some cooked chicken or seafood and a medley of veggies for some extra flair (and nutrition!).

240 cal

5 min

Rosée Sauce

Rosée sauce is what happens when alfredo and marinara strike up a saucy romance and tie the knot. It’s got the best of both: tomatoey tang and creamy, cheesy goodness. Whether you’re making it on the stovetop or in the microwave, dinner’s ready in a snap. Use it for pastas, pizzas, casseroles, and even hot dips.

60 cal

40 min

Rosemary Garlic Kohlrabi & Carrot Fries

80 cal

25 min

Rotisserie Chicken

Cook a whole, juicy chicken in the microwave in just 20 minutes! Yes, this is real! The seasoning is a unique blend that marries classic chicken-y herbs and spices like paprika, thyme and parsley with a slight Mediterranean vibe with oregano and sumac. The sumac adds a refreshing acidity – an almost lemony tang.

210 cal

10 min

Rotisserie Chicken Caesar Salad Dinner

Cook once, eat twice. For a speedy roast chicken, microwave Rotisserie Chicken in the Round Steamer for 20 min. Use up leftovers for pizza, salads, and sandwiches.

430 cal

10 min

Rotisserie Chicken Nourish Bowl

Elevate your meal planning with Rotisserie Chicken, the dinner that keeps on giving! One recipe makes 8 servings – transform leftovers into a delightful nourish bowl for lunch the next day! Consider this recipe your flavourful guide – customize with your favourite veggies, grains, and top it off with a healthy fat like cheese, plus your go-to Epicure Dressing. Our pick? Balsamic Vinaigrette – fresh, bright, and our most versatile dressing!

370 cal

20 - 25 min

Rueben Sandwich Melts

280 cal

30 min

Rustico Chicken Cacciatore

Our version has lighter, brighter flavours than the traditional recipe, with fennel and marinated artichokes to add extra tang.

210 cal

35 min

Sage & Apple & Cranberry Stuffing

Subtle sage and fall apple are the perfect flavour pairing for cozy winter dinners.

110 cal