Recipes for Low-sodium

Explore our curated list of Low-sodium recipes.

Showing 2,112 recipes

15 min

Curried Prawns with Rice

Cooked prawns or shrimp can be refrigerated up to 3 days and frozen up to 3 months for a delicious seafood dinner anytime.

410 cal

15 min

Customizable Asian Stir-Fry

350 cal

10 min

Deep South Bean Topper

Spoon over burgers, grab some napkins and dig in!

90 cal

7 min

Deluxe Denver Omelet

Enjoy pillowy eggs stuffed with ham, sweet bell pepper, and a dusting of cheese, chive, and vegetarian bacon (hello, CCB Dip Mix). What takes this over the top is the lush drizzle of hollandaise sauce that’s made in the microwave. Yes, that’s right—the microwave.

310 cal

20 min

Detox Soup

The healthiest ingredients possible with lots of veggies and soothing tea, all in one pot.

90 cal

10 min

Devilled Easter Egg Chicks

Hop into the Easter spirit with these egg-stra cute and egg-stra delicious devilled eggs. Get the kiddos involved as you transform ordinary devilled eggs into adorable chicks, making Easter brunch a family-fun affair. These little chickadees are so irresistible; they might just hatch a new tradition in your household!

50 cal

16 min

Dijon Tarragon Chicken

230 cal

5 min

Dijon Tarragon Dressing

45 cal

25 - 30 min

"Dillicious" Honey Mustard Salmon Fillets

"Dillicious" hot or cold!

170 cal

5 - 10 min

"Dillicious" Honey Mustard Salmon Wraps

Salmon is a great source of omega 3 fatty acids, important for heart health, and healthy skin and hair.

400 cal

10 min

Dillicious Tzatziki

Made in minutes! Provides fresh, vibrant flavor for all of your Greek dishes.

15 cal

22 min

Dilly Honey Mustard Chicken Strips

Crispy perfection (thanks to Crispy & Crunchy Coating Mix) awaits with these dill honey mustard coated chicken strips, ready for either air frying or baking in the oven. Serve them up with a generous side of extra dressing for the ultimate dunking experience. Kids and adults alike will love 'em.

270 cal