Recipes tagged with Low-sodium

There is no waffling around with this recipe—freeze after baking and then pop in the toaster on busy weekdays.

Elevate your holiday feast with wild rice: packed with fibre, vitamins, antioxidants, and a dash of festive magic. Wild rice, which is actually not a rice at all, but a member of the grass family, is your secret ingredient for a healthy, hearty holiday meal. We’ve added the zing of cranberries, the citrusy punch of orange, and the warm embrace of our Holiday Seasoning, featuring sage and rosemary. A flavourful, nutritious twist to make your celebration truly magical.

Spinach is a great way to boost your Vitamin and mineral intake, and is packed with antioxidants.

The perfect in-season salad – orange segments brighten the plate on a cold winter's day.

Beat the winter chill with a speedy Winter Soba Noodle Salad! Soba, those quick-cooking Japanese buckwheat noodles, infuse a nutty flavor that's perfect for busy nights. Gluten-free? No problem! Grab certified gluten-free noodles for an inclusive feast. Upgrade with fresh mandarins – they're winter's citrusy gems – adding an extra burst of goodness. Quick, filling, and bursting with vibrant flavors for those bustling weeknights.

Turn Wintry Mushroom Soup Seasoning—with real mushrooms, fire-roasted onions, Hatch chili pepper—into a creamy, comforting sauce. Serve over noodles or rice. Ready in 20 min at under $2.50 per serving!