Recipes tagged with Gluten-free

Sylvie’s rendition of her favourite New Orleans dessert. So easy and yummy – perfect when you need to come up with a quick dessert with only a few bananas and what’s in the pantry.

Sylvie’s Charlevoix Broad Bean Soup

My Aunt Loraine’s recipe for this simple peasant soup from Charlevoix. Hearty, comforting, and even better the next day – a taste of my childhood.

Sylvie’s Chilled Romaine Soup

I was inspired to create this delicious, delicate soup by a chilled lettuce soup I enjoyed while visiting New York.

Sylvie’s Cold Carrot, Rosemary and Lemon Soup

Sylvie’s Easy Panna Cotta

Sylvie’s Favourite Grilled Vegetable Pizza

You can add extra toppings, such as sliced ham or grated buffalo mozzarella cheese.

Sylvie’s Focaccia Socca

Sylvie’s Gluten-Free Black Forest Cake

This was the cake of choice voted to give to the President, Sylvie Rochette, on her birthday!

Sylvie’s Grilled Mediterranean Potatoes

While fries are the obvious go-to with burgers, switch up your spud game. These lil’ babies rock the grill!

Sylvie’s Grilled Smoked Salmon Pizza

Entertaining outside just got easier with this simple, quick grilled pizza – a favourite of Epicure’s President and Founder, Sylvie Rochette.

Sylvie's Holiday Cheese Log

Holiday Cheese Logs are easily made ahead and ready in the fridge for unexpected guests or holiday invitations.

Sylvie’s Italian Chocolate Mousse