Recipes tagged with Gluten-free

Potage is a thick and hearty soup. This one is sure to stick to your ribs, packing 6 g of fibre per serving.

Get dinner on the table, fast! Add this salad to your lunch lineup and feel free to mix up the veggies and protein. Use leftover cooked chicken (try Rotisserie Chicken).

Easy, creamy, cheesy, and spicy—there’s a reason this simple dish is so popular!

Creamy, cool ranch got a smoky makeover and its’ so much better than the store-bought stuff! Tangy ranch, paprika, and chipotle, with no added sodium or questionable ingredients. Think beyond salad dressing and use as a dip for veggies, chicken tenders, a sandwich spread, or even to top tacos!

One of our favourites! A delicious, healthy meal made in minutes. Kebabs are a summer staple, and one of Greece’s most popular street foods. It’s the easiest way to get your protein and veggies grilled quickly!

Simplify your life, sheet pan style! This is all the vibrant, Greek flavours of souvlaki, conveniently packed into a single pan for minimal effort and maximum satisfaction. Dinner in a pan, my friends: it’s the meal solution you’ve been looking for.

This simple spa-style salmon is so delicious it will have your family coming back for more.

A scrumptious mashup of two family favourites! It's a saucy spaghetti pie, made with our classic Marinara Sauce and topped with melty cheese and pepperoni like your favourite 'za, all baked to bubbly, golden-brown perfection.

Try this squash as a low-carbohydrate alternative to spaghetti in all your favourite pasta dishes.