Recipes for Gluten-free

Explore our curated list of Gluten-free recipes.

Showing 1,849 recipes

35 min

Roasted Sweet Potato & Quinoa Salad

A meal salad? Stop right there—it’s going to be a yes for me. Hearty salads are a lifesaver for healthy eating as the weather cools down. Chickpeas and quinoa are plant-based, protein powerhouses, making this salad a complete meal.

530 cal

1 hour

Roasted Tomato CCB Soup

50 cal

10 min

Romaine and Blue Cheese Salad

210 cal

5 min

Rosée Pasta

Bring a touch of gourmet to your table without all the fuss! This recipe will be your “go-to” dinner solution for busy weeknights. Throw in some cooked chicken or seafood and a medley of veggies for some extra flair (and nutrition!).

240 cal

5 min

Rosée Sauce

Rosée sauce is what happens when alfredo and marinara strike up a saucy romance and tie the knot. It’s got the best of both: tomatoey tang and creamy, cheesy goodness. Whether you’re making it on the stovetop or in the microwave, dinner’s ready in a snap. Use it for pastas, pizzas, casseroles, and even hot dips.

60 cal

40 min

Rosemary Garlic Kohlrabi & Carrot Fries

80 cal

20 min

Rosemary Garlic Mushrooms

A perfect topping for burgers or steaks.

130 cal

25 min

Rosemary Garlic Oven Fries

Pairs perfectly with prepared Epicure Roasted Garlic Aioli for dipping.

200 cal

8 min

Rosemary Garlic Steamer Potatoes

200 cal

25 min

Rotisserie Chicken

Cook a whole, juicy chicken in the microwave in just 20 minutes! Yes, this is real! The seasoning is a unique blend that marries classic chicken-y herbs and spices like paprika, thyme and parsley with a slight Mediterranean vibe with oregano and sumac. The sumac adds a refreshing acidity – an almost lemony tang.

210 cal

10 min

Rotisserie Chicken Caesar Salad Dinner

Cook once, eat twice. For a speedy roast chicken, microwave Rotisserie Chicken in the Round Steamer for 20 min. Use up leftovers for pizza, salads, and sandwiches.

430 cal

10 min

Rotisserie Chicken Nourish Bowl

Elevate your meal planning with Rotisserie Chicken, the dinner that keeps on giving! One recipe makes 8 servings – transform leftovers into a delightful nourish bowl for lunch the next day! Consider this recipe your flavourful guide – customize with your favourite veggies, grains, and top it off with a healthy fat like cheese, plus your go-to Epicure Dressing. Our pick? Balsamic Vinaigrette – fresh, bright, and our most versatile dressing!

370 cal