Recipes for Gluten-free

Explore our curated list of Gluten-free recipes.

Showing 1,849 recipes

17 min

Pork Tenderloin and Broccoli Stir-Fry

Broccoli is a source of vitamins A, E, C and selenium – noted for its anti-cancer properties.

160 cal

20 min

Portobello Mushroom Pizzas

210 cal

15 min

Portuguese Chicken Burger

This is like Nando’s iconic Peri-Peri® burger but it’s even better because you made it yourself! Let’s face it, home cooking trumps takeout. We’ve dialed the heat to a perfect medium but added a creamy blend of mayo and sour cream to tame it. Insider tip: if time allows (even just 10 minutes), let the chicken marinate in the seasoning to soak up all that flavour. With a toasted bun, a nice char on the chicken, and your favourite fixings, boom, it’s burger bliss!

420 cal

20 min

Portuguese Chicken & Veggie Kebabs

180 cal

8 hr & 20 min

Portuguese Inspired Pork and Potatoes

With lemon, garlic, paprika, and chilies, this seasoning’s got just the right amount of kick! Use 3&frasl;4 of the package if you prefer medium heat, or go all in for an extra spicy thrill. Perfect for beginners, this recipe yields a delish roast with juicy goodness that doubles as a delectable gravy base. Special thanks to Madison Wright for sharing her creation with us!

370 cal

20 min

Portuguese Smashed Potatoes

These aren’t regular potatoes; these are cool potatoes. Get ready to crush it—literally—with these crispy nuggets that bring a fiery flare. They’re so irresistible, you’ll be lucky if they make it from the pan to a plate!

250 cal

15 min

Potato Apple salad with Mango Curry dressing

300 cal

30 min

Potato & Broccoli Cheddar Soup with Herb & Cheddar Biscuits

Thank you, Stephanie Kell for this recipe!

520 cal

1 hour

Potato Casserole with CCB

700 cal

20 min

Potato-crusted Fish

230 cal

1 hr 15 min

Potato Gratin

A gratin is traditionally baked in a shallow oval dish to best enjoy its characteristic golden crust. Savour this French classic at home as a comforting side dish.

240 cal

1 hour

Potato Pie

Sylvie used to serve this to her children when they were growing up; fond memories of this cozy dish linger.

250 cal