Recipes for Garlic-free

Explore our curated list of Garlic-free recipes.

Showing 639 recipes

20 min

Jalapeño Popper Mac & Cheese

A one-pot meal with the flavours of a popular restaurant appetizer!

460 cal

45 - 50 min

Jam Pop Tart

Go with whole wheat to make a better-for-you pop tart.

250 cal

55 min

Kailyn's Peach Surprise

Thank you, Krysta Turgeon, for this recipe created with your daughter, Kailyn.

140 cal

15 min

Kimchi Burrito Bowls

This recipe is ideal for using up any leftover rice or grains you have in the fridge.

370 cal

2 1/2 hrs

Lamb Exotica

This is a beautiful, satisfying, easy dish you can incorporate into a Morrocan buffet, or serve as a separate dinner for family and friends.

380 cal

28 min

Lemon Blueberry Muffins

200 cal

20 min

Lemon Chicken Orzo

Love lemon and chicken? This recipe is creamy and comforting. A one-pot, Mediterranean-inspired dinner the whole family will love!

340 cal

35 min

Lemon Curd Easter Egg Cookies

Whip up these gluten-free cookies for a sunny spin on spring treats! Ideal for Easter gatherings, these cookies, made with just a few ingredients, are like bites of sunshine. The lemon curd filling acts as the adorable “egg yolk”—check out our recipe tip about adding it to the cookies after baking for an extra burst of lemony goodness. And, to really make them pop, grab a piping bag instead of spooning the curd in. These cookies are best enjoyed at home since they can get a bit sticky on the go—if you’re set on traveling with them, bake them as directed, with the lemon curd already added.

120 cal

10 min

Lemon Dilly Sardine Rillettes

Looking for an easy appy that’s truly healthy? Reach for a can of sardines, a source of heart-healthy omega-3 fatty acids and bone-boosting calcium. Sustainably caught, they also have the lowest levels of mercury compared to other fish. Once doused with dill, cream cheese and lemon, any funky fishiness fades into a yummy creamy spread. Even kids who like tuna might give this a try!

150 cal

8 min

Lemon Herbed Fish & Green Beans

320 cal

25 min

Lemon Prawn Risotto

Join our risotto revolution! Say goodbye to endless stirring and stovetop chaos because today, we're making a creamy and dreamy risotto right in the microwave. In just a few simple steps, you'll be wondering why you ever bothered with the stovetop.

400 cal

30 min

Lemon Steamer Cheesecake

Sweet & full of tang, this lemon cheesecake is made in the microwave! Ideal for hot summer days when you don’t want to turn on the oven and heat up your home. Thank you, Misty Lutz Evans, for this recipe.

350 cal