Recipes for Fish & Seafood

Explore our curated list of Fish & Seafood recipes.

Showing 246 recipes

20 min

Classic Crab Cakes

70 cal

30 min

Coast to Coast Seafood-stuffed Grilled Mushrooms

An easy-to-make recipe perfect for entertaining.

100 cal

13 min

Coconut Curry Mussels

A restaurant favourite made easy—at home! Simply serve with naan or toasted bread for dipping to make a delicious entrée for 2 or impressive appy for 4.

370 cal

25 min

Crab and Lemon Dilly Pasta

Using whole-wheat pasta is a great way to boost daily fibre.

550 cal

15 min

Crab and Lemon Fettuccine

Simple seafood with a light lemon zing. It's time to change up pasta night!

560 cal

20 min

Crab-Stuffed Mushroom Caps

60 cal

35 min

Creamy Chowder

200 cal

22 min

Crispy Cajun Fish Fillets

360 cal

20 min

Crispy & Crunchy Cod

Don’t spend extra $$ on the pricy fresh stuff here. Start with frozen fish fillets – you don’t have to defrost them before cooking. To help make the coating stick, lightly coat frozen fillets with flour, then dip them in a beaten egg (use two eggs) before adding the coating mix. Since you’re at it- why not make a double batch – coated fish fillets are freezer friendly!

190 cal

12 minutes

Crispy Garlic-Pepper Tilapia

What’s the best tool for making frozen fish crispy? The air fryer! Frozen fish is great to have on hand—freezing locks in the nutrients of fresh fish (without preservatives) and is uber cost-conscious. Tilapia is an excellent source of low-fat protein and omega 3’s which are important for optimum heart and brain health.

120 cal

15 min

Crispy Shrimp with Coleslaw

360 cal

15 min

Cucumber Spiral Shrimp Salad Rolls

Experiment with different fresh, seasonal fillings in these light, dip-able wraps.

190 cal