Recipes tagged with Lunch

Cheesy? Check. Veggie packed? Double check. Gluten free? Triple check! Winter, we’re ready for ya. This soup will warm you up after snowy adventures on a cold evening. Skip the sodium-packed options at the store—just add a handful of simple, wholesome ingredients and you’ll have a rich, homemade soup in just 20 minutes.

This homey favourite will take you back to your childhood days, one spoonful at a time! Creamy, cheesy, and full of antioxidant-rich veggies, it’s the ultimate comfort food for all ages. Don’t worry if you don’t have a wok to prepare this recipe, a large pot works just as well.

Meal prep is key here! Make and refrigerate dressing in the Cruet; it will keep well up to one week. Shred Brussels sprouts the night before too, or swap in a bag of coleslaw mix. Salad pairs well with Crispy & Crunchy Chicken Strips.

Tight on time but craving a burger? Ditch the grill and grab a steamer; mini burgs are ready in 5 minutes in the microwave. Turn burger toppings into a nutrient-dense salad to get your daily dose of veggies all in one, delicious bowl. The best part? This recipe is totally gluten free!

Make crave-worthy basil, garlic, cherry tomatoes, and parmesan pasta in minutes. This dish is a simple yet elegant way to celebrate spring flavours.

Feeling a little chilly? This creamy mild curried chicken is the ultimate comfort food for cold nights. Creamy, fragrant, and luxurious coconut milk and tomato-based curry with notes of cardamom, fennel, and coriander.

When you crave the warming & gently spiced flavours of Butter Chicken, but don’t feel like heating up your kitchen, it’s time to hit the grill and make burgers! Keep it chicken themed by using ground chicken, or switch things up and use any ground meat you’d like. You’ll flip over how easy and delicious these are!

Cauliflower took kitchens all over the world by storm––from pizza crust, to rice, and steaks, there wasn’t any food that it couldn’t impersonate. While it’s time in the spotlight has certainly faded, we’re big fans of putting a veggie center stage on our plates. Tucked between burger buns and covered in the bold and luscious flavours inspired from the ever-so-popular Butter Chicken, this meal will delight meat and plant eaters alike!