Recipes tagged with Desserts

Try these for a no-cook dessert when you don’t feel like turning on the oven and baking.

Tired of seeing the same old apple come back, uneaten, day after day in your kid’s lunchbox? Time to make a change! Send your kids to school with Summer Berry Sweet Dip and cut up fruit and never see an apple come back home again!

Cool off in the summer (or any time of year) with these nutrient-rich smoothie pops, packed with real fruits and greens for the ultimate healthy treat. They are a great alternative to the sugary popsicles on the market. At just 100 calories and less than $1 each, these pops are not just great for your body and your bank account—they taste great, too. Even your kids won’t be able to resist!

Grab those ripe bananas and let’s get baking! Petites are the perfect snack—no cutting, slicing, or portioning required. Serve alongside fruit platters and prepared Summer Berry Sweet Dip, or individually wrap for on-the-go treats during the week.

Thin, tender pancakes perfect served as an appetizer, entrée or dessert. Layer, stack, fold or roll with a variety of sweet or savoury fillings.

An amazing addition to a charcuterie board or to serve topped with Bruschetta or Olive Tapenade.

Crafted with love, these buttery, gluten-free shortbread cookies with luscious jam centers are the sweetest way to leave your mark on any occasion. Don’t be afraid to switch things up using your favourite jam for a personalized touch!

Pre-bake and cool tart shells ahead of time to get these Canadian classic tarts on the table in 20 min.

Make big batches to enjoy now, freeze for later, swap at cookie exchanges, or give as Hostess gifts.