Recipes for Easter

Explore our curated list of Easter recipes.

Showing 96 recipes

35 min

Carrot Dump Cake

Dump cakes are where simplicity meets sweetness. Just toss everything in a pan, bake, and voilà! No fuss, no muss. Because who said delicious had to be difficult?

130 cal

20 min

CCB Egg Bites

Everybody loves CCB (Cheddar, Chive & Bacon)! Pop these 20-minute bites into their lunch box with a muffin and any fruit or veggies you have on hand.

190 cal

22 min

Cheesy Omelet Roll

Easy to make and beautiful to serve at any meal.

120 cal

20 min

Cheesy Ratatouille Clouds

Our favourite little chef, Remy the rat, will be blown away by this presentation. Cottage cheese is whipped until it’s as airy as a cloud and then topped with Ratatouille. This recipe is a fun and elegant (and, not to mention, protein-packed) way to serve a classic, French, veggie dish when entertaining guests. To save time, prep Ratatouille ahead of time—when it’s time to dish it up, simply re-heat it on the stovetop or in the microwave.

170 cal

14 min

Chicken Oscar

Bring fine dining to the comfort of your own home! “Steak Oscar” is a high-end, surf-n’-turf steakhouse dish, but our summery twist features grilled chicken—a leaner protein than the traditional beef tenderloin—for a simple yet elegant meal that anyone can prepare. Rich, tangy Béarnaise sauce solidifies this dish as a total crowd pleaser!

360 cal

20 min

Chocolate Bliss Brownie

170 cal

1 hr and 18 min (includes 1 hour chill time)

Chocolate Mud Pie

190 cal

40–50 min

Chocolate Velvet Cheesecake 

Say cheese…cake! Make your next baking sesh a little sweeter and a whole lot more decadent with this silky, chocolate cheesecake. Every bite is smooth and velvety (what can I say, it’s literally in the name). Whether you opt for the ease of using premade pie shells or decide to make your own (it’s easy!), this cheesecake will be a sweet success.

320 cal

15 min

Chocolaty Temptation Cupcakes

120 cal

20 min

Citrus Lime Cheesecake Tarts

200 cal

25 min

Confetti Cookies

Kid’s birthday party coming up? Look no further than the ultimate intersection where sweet treats meet a party hat. These cookies are practically screaming to join in on the celebrations. And, they’re allergen friendly—no gluten or nuts, and you can use vegan butter for a dairy-free version. Make sure you use the long-rod sprinkles called “jim bits” so the colours don’t bleed into the cookies.

150 cal

33 min (includes 10 min cooling)

Cran-Lemon Mini Loaves

180 cal