Recipes for Dessert

Explore our curated list of Dessert recipes.

Showing 430 recipes

18 min

Sweet Banana Bread

Hey there, fellow bakers! Let’s turn those ripe bananas into a scrumptious, moist loaf with subtle yet satisfying sweetness and notes of cinnamon. We’ve tweaked this classic favourite so it’s just three ingredients and sugar-conscious, and our mix is gluten-free so you don’t have to worry about that! If you’re following the Epic Life program, slice the loaf into 12 servings for an Epic Life-approved dessert.

180 cal

20 min

Sweet Banana Bread Cake

Baking doesn’t have to be complicated! Gone are the days of twelve mixing bowls, forty-five ingredients, and marathon baking times for one cake. With Epicure mixes and a few pantry staples, you can whip up a gluten-free, sugar-conscious dessert in a flash. Check out the Tip for a delicious caramel icing, or try our Spiced Cream Cheese Icing for a perfect cinnamon finish.

180 cal

14 min

Sweet Banana Bread Mini Loaves

130 cal

30 min

Sweet Banana Bread Petites

Grab those ripe bananas and let’s get baking! Petites are the perfect snack—no cutting, slicing, or portioning required. Serve alongside fruit platters and prepared Summer Berry Sweet Dip, or individually wrap for on-the-go treats during the week.

50 cal

20 min

Sweet Banana Muffins

Go bananas for these low sugar, gluten free muffins! Bust out your Muffin Maker on Sunday evenings and become a meal prep pro. These muffins are perfect for on-the-go, healthy breakfasts or packed lunches throughout the week, and they beat takeout muffins by a landslide—those can have upwards of 30 grams of sugar per muffin!

130 cal

1 1/2 hrs

Sweet Potato Coconut Cake

300 cal

15 min

Sweet Watermelon Pizza

80 cal

10 min

Sweetheart Parfait

190 cal

20 min

Sylvie's Bananas Foster

Sylvie’s rendition of her favourite New Orleans dessert. So easy and yummy – perfect when you need to come up with a quick dessert with only a few bananas and what’s in the pantry.

460 cal

25 min

Sylvie’s Crêpes

Thin, tender pancakes perfect served as an appetizer, entrée or dessert. Layer, stack, fold or roll with a variety of sweet or savoury fillings.

90 cal

23 min

Sylvie’s Easter Brunch Dutch Baby

Hop into the kitchen for a classic breakfast treat made with love! With warm cinnamon notes, hints of orange zest, and only 4 grams of sugar per serving, it’s the perfect choice for your breakfast spread. Top with prepared Summer Berry Sweet Dip.

140 cal

23 min

Sylvie’s Easy Panna Cotta

280 cal