Recipes for Dessert

Explore our curated list of Dessert recipes.

Showing 430 recipes

5 min

Royal Icing

Royal Icing is a hard white icing used to decorate cookies, wedding cakes and gingerbread houses.

50 cal

20 min

Ruby Red Velvet Cupcakes

Say goodbye to fire engine red cupcakes coloured with dye and hello to naturally coloured (thanks to beetroot powder), delicately red cupcakes. These treats are all about the sweet, subtle cocoa notes and creamy, rich icing. Gluten free, dye-free, and with no artificial colours. You’ll love these at first bite.

210 cal

35 min

Ruby Red Velvet Petites

60 cal

40 min

Rum Balls

Perfect for holiday parties and home-baked gifts!

90 cal

15 min

Salted Caramel Pudding

Serve with 1 tbsp berries or 1 sliced strawberry for dessert.

90 cal

35 min

Salted Caramel Shortbread Cookies

Thank you, Kristy Leavitt, for this recipe!

180 cal

5 min

Sangria Slushie

Picture this: you, your pals, and a pitcher of this frosty delight. There’s no better way to lounge by the pool or kick back on the patio. It’s like summer in a glass, bursting with fruit flavours and chill vibes. One sip and you’ll practically hear the beach waves. So, let’s blend up some fun!

150 cal

45 min

Saucy Lemon Sponge Pudding

This is the English-style pudding, not the American style. Light sponge on top with a delicious custardy sauce underneath.

350 cal

90 min

Savoury Cheddar Cookies

70 cal

20 min

Shakshuka on a Budget

Cooking on a budget? Eggs are your secret weapon to getting a healthy meal on the table for just over a buck a serving. They’re affordable, delish, and nutritious. Even better, your handy dandy Sauté Pan is large enough to double up on eggs—crack in up to 8 eggs for hungry bellies!

230 cal

3 hrs 15 min

Sherbet Bombes

Our Prep Bowls are the perfect shape for fun summery sherbet bombes!

150 cal

26 min

Shortbread Cookies

130 cal