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Goji berries taste mildly tangy, like a cross between cranberries and cherries. Look for them at grocery or health food stores in the dried fruit section.
A restaurant favourite made easy—at home! Simply serve with naan or toasted bread for dipping to make a delicious entrée for 2 or impressive appy for 4.
Thank you, Violet Newell, for this recipe!
We’ve jazzed up plain rice with the delicious flavours of coconut & lime. Top it off with your favourite veggies, drizzle with a tangy dressing, and don’t forget to add Poke Bowl Topper Blend for crunch and umami – without any added salt.
You don’t normally think of hot soup as refreshing, but this one ticks that box! It’s tangy, a little creamy, and filled with nutrient-packed veggies & healthy beans.
