Recipes for Dairy-free

Explore our curated list of Dairy-free recipes.

Showing 1,322 recipes

4 hours

Berry Granita

A refreshing dessert—perfect any time of the year, especially if you freeze your summer u-pick berries. Easy to prep; simply allow 4–6 hours to freeze prior to serving. This will be worth the wait, never have an excuse to miss your daily serving of fruit again!

90 cal

15 min

Best Ever Smashed Potatoes

These best ever smashed potatoes are ready in just 15 minutes and are bursting with flavour. Try any of the delicious combinations below—one recipe, so many ways.

130 cal

15 min

Best Ever Veggie Burger

450 cal

1 min

Better Than Beef Broth

Enjoy all the rich, herby, and umami goodness of beef broth, but in a vegan, plant-based alternative. This broth is packed with flavour boosters like tamari powder, nutritional yeast, and mushroom powder. It's instant, with good-for-you ingredients. Rest easy knowing there's no caramel colour or added MSG in here.

25 cal

5 min

Better Than Mayo

Easily make vegan mayo at home—without the need for stabilizer preservatives or gums. Use as you would store-bought mayo.

90 cal

17 - 20 min

Big Batch Bali Chicken

Cook once, eat twice! This makes enough cooked chicken for tomorrow’s Bali Chicken Quesadillas.

220 cal

15 min

Big-Batch Grilled Montreal Chicken Breasts

Cook once, eat twice! Grilled Chicken tonight, Cobb Salad tomorrow.

180 cal

2 hours

Big Batch Raspberry Chicken Marinade

TPerfect for meal prep and ideal for the grill or oven. Marinate protein at least 2 hours, then cook, portion and freeze for easy meals. Or, marinate, portion, freeze, thaw completely in the refrigerator, then cook. Either way, your future self will thank you!

90 cal

2 hours