Recipes for Community Recipe

Explore our curated list of Community Recipe recipes.

Showing 71 recipes

17 min

Christina’s Greek Orzo Salad

A stunning side dish submitted by Christina Williamson from Huntsville, ON.

250 cal

1 hr 10 min

Cincinnati Chili

Thank you, Christine Naykki, who inspired and collaborated with us on this product! Cincinnati Chili is a meaty, saucy chili with warming spices like cumin and cinnamon. It’s kind of like a Bolognese, so it makes sense that it’s typically served over spaghetti. Serve it over hot dogs, too—game day, anyone? This makes a big batch (6 cups!) so it’s great for meal planning.

160 cal

5 min

Citrus Lime Fruit Dip

Thank you, Carrie Barfoot, for this recipe!

120 cal

20 min

Coconut Curry Vegetables

Thank you, Violet Newell, for this recipe!

190 cal

20 min

Comforting Mac ‘n Cheese

Thank you, Marie-Pier Lupien, for this recipe. While winter is doing its thing, assemble the ultimate winter survival kit—your coziest blanket and a hot bowl of mac ‘n cheese. It’s cheesy, creamy, and decadent, but still light enough that it won’t put you in a post-feast slump.

470 cal

45 min

Cornbread Wraps

Thank you, Dana Kayal, for this recipe!

130 cal

10 min

Crispy & Crunchy Mozzarella Sticks

Who doesn’t love mozza sticks?! This recipe comes from Nadège Lauzon. It’s quick & easy and will satisfy any cheesy craving. Make sure to serve with Marinara Sauce for dippin’.

160 cal

30 min

Donair Egg Rolls

Thank you, Brittany Hickey, for this recipe!

230 cal

40 min

Donair Falafels

A deliciously creative way to use Donair Seasoning. Chickpeas make the bulk of this recipe – they’re full of fibre and an inexpensive protein (especially if you buy dried). Thank you, Theresa Minnion Wiebe, for this recipe!

170 cal

2 hrs & 10 min (includes 2 hrs freeze time)

Dulce de Leche Cheesecake

Thank you, Kasandra Gagnon, for this recipe! Bust the heat with this creamy, caramel dream—think: tiramisu meets no-bake cheesecake! All you need is your pudding mix and three simple ingredients. And we’ve got a sweet surprise for all the sugar-conscious folks out there—this dessert boasts only 7 g of sugar per slice (for 12 slices). Pro tip: swirl in a little grand Marnier or coffee liqueur into your filling, then freeze in popsicle molds for an adult pop!

250 cal

 2 hr 10 min (includes 2 hr chilling)

Hot Chocolate Fudge

Thank you, Debbie Pollard, for this recipe. Nothing says “Happy Holidays” like a batch of heartfelt, homemade chocolate fudge, right? The hot chocolate mix adds rich, dreamy, chocolate flavour—they’re truly bite-size bliss. Gift some to your loved ones, make a batch for bake sales, or serve to guests with Summer Berry Sweet Dip.

90 cal

20 min

Indian Inspired Enchilada

Thank you, Tracey Van Der Valk, for this plant-based recipe!

570 cal