Recipes tagged with Cinco de Mayo

A quick dinner for the kids! Can be made ahead and frozen for an easy meal.

A healthier alternative to pre-packaged foods, and ready just as quickly.

A Mexican twist on the classic bruschetta. Perfect for a Mexican fiesta or potluck.

This Mexican-inspired salad is packed with protein and fresh flavours.

Mexican street corn (a.k.a. “Elotes”) is a bold way to grill corn! Get a good char on the kernels before slathering with a cheese-spiked sauce and lots of fresh lime. Traditional recipes use mayo, spices, and Cotija cheese. Streamline and use Cheesy Fries Seasoning as the base and swap mayo for protein-rich Greek yogurt.

Add this “corny” twist to your dip game! Inspired by the uber popular elote—Mexico’s iconic street food—that’s taking social media by storm, this dip brings all those flavours into a cheesy, melty party favourite. It’s the perfect blend of creamy and smoky, guaranteed to steal the show at your next gathering. It has mild-medium heat so everyone can join in on the fun. Let’s get dippin’!

Corn harvest season has arrived, and we can’t get enough. Mix sweet corn, creamy black beans, and crunchy veggies together, then toss them in a tangy ‘n spicy dressing, inspired by Mexican Street Corn, aka “elotes”! This potluck fave is amazing served with nacho chips—it’s ideal for dipping and sharing with your pals.

This recipe offers the lively flavours and classic toppings of Mexican cuisine with a cozy twist! Acorn squash typically needs to roast for over an hour in the oven before stuffing, but with the Multipurpose Steamer, you can cook one in just 15 minutes in the microwave! And, not only is dinner on the table lickity split, acorn squash comes with some serious health benefits: it’s low in calories but full of fibre and nutrients important for healthy hearts, eyes and digestion.

Italy meets Mexico meets North America in this fuss-free tortilla lasagna casserole. Perfect for freezing, too.

These Mexican-inspired turnovers are sure to become a favourite!

Epicure Taco Seasoning is a great way to add Tex-Mex flavour without the salt! One teaspoon contains only 10 mg of sodium.

Migas are breakfast nachos! They are a playful twist on scrambled eggs loaded with cheese, crunchy peppers, and crushed tortilla chips. Eggs are full of protein and healthy fats for a hearty start to your day. And, this recipe is a great way to use up leftover chips—in fact, the staler, the better for absorbing all the luscious flaves.