Recipes tagged with Cinco de Mayo

Made with lean ground beef and canned black beans, these taquitos are on the table quickly with the help of the microwave. Kitchen workhorses, Steamers easily replace 1 or 2 pots ‘n pans. For a crispy finish, use an air fryer. Because these are a little spicy, tame the heat with cool ‘n creamy Roasted Garlic Aioli or Guacamole.

Packed with flavour and super easy to make, this low-carb and high-protein lunch is perfect for meal prepping! Salads are great for leftovers, so add in any veggies (raw or cooked) – the more, the merrier!

Perfect for a quick dinner after a busy day, simply prepare the filling in the microwave, thanks to our convenient silicone cookware. While that’s cooking, easily prepare salsa and guacamole. An Epicure family favourite!

Frittata in a flash!

Flank steak is a lean, economical cut of beef best served medium-rare.

Your favourite guacamole with a brand-new face! For an easy and elegant appetizer, simply top with fresh shrimp!

A lemony tea twist on the classic!

Empanadas are fried or baked pastries with sweet and savoury fillings.

This is a good “fridge cleaner” recipe. Add in any leftover cooked chicken, beef or ham, and, of course, vegetables too!