Recipes for Chicken & Poultry

Explore our curated list of Chicken & Poultry recipes.

Showing 538 recipes

20 minutes

Arroz con Pollo

This chicken and rice dish is a celebration of bold flavours and warming spices with mild heat. Topped with heart-healthy avocado, this easy, budget-friendly meal makes any weeknight dinner cozy.

500 cal

10 min

Asian Chicken Stir-fry Wraps

280 cal

1 hr & 20 min (includes 1 hr marination)

Asian-Inspired Grilled Chicken Salad

Elevate your salad game with Melanie Sicard's grilled chicken salad! Crispy & Crunchy Lettuce Wrap Seasoning is used to make both a delicious marinade and a salad dressing. Talk about being versatile!

320 cal

20 min

Asian Noodle Soup

240 cal

15 min

Asian Tacos

420 cal

15 min

Asparagus Alfredo Penne

Ah, asparagus! The high-fashion model of the veggie aisle – tall, slender, and adds a touch of elegance to this easy to make alfredo penne. The easiest way to trim off the woody end of asparagus is to simply snap it off by hand. When you gently bend the asparagus spear near the bottom end it will naturally snap where the woody part ends and the tender part begins.

490 cal

35 min

Baked Pasta & Italian Meatballs

Easy, hearty, and kid-friendly, even the pickiest eaters won’t be able to resist this baked pasta with classic, herby Italian flavours. Prep the pasta and meatballs ahead of time, and then just pop it in the oven for an easy, weeknight win. Pro tip: Epicure’s Multipurpose Steamer can be your cooking pot, your mixing bowl, your storage container, and your casserole dish (it’s oven-safe!)—multipurpose, indeed!

450 cal

20 min

Bali Chicken Quesadillas with Sriracha Aioli

380 cal

25 min

Bali Glow Chicken Kebabs

Eat, love, dry glazing made easy. Elevate the grill with hints of lemongrass, intense lime, and the subtle heat of chili. Make a big batch to cook once, eat twice with ease.

220 cal

20 min

Balsamic Bliss Salad

460 cal

20 min

Balsamic Chicken Fingers

310 cal

10 min

Balsamic-glazed Chicken Breast Sandwiches

A super-simple way to use up extras and leftovers.

290 cal