Recipes tagged with Breakfast

This recipe is delicious with any choice of bread. Try it with slices of sourdough, whole grain, or challah.

Apple pie for breakfast? Yes please!

These seriously yummy bars are packed with 14 g of protein to help keep you feeling full.

This recipe is easier with thick-cut bread, such as sourdough or French baguette slices, or bread that is slightly stale. If using a thicker, sliced bread, you will need to add an extra 1⁄2 cup milk and 1 egg, and allow each slice to soak an extra 1—2 seconds.

A new, elevated way to prepare potatoes for breakfast or brunch! Slash almost an hour of cooking time by “baking” potatoes in your Multipurpose Steamer before finishing them off in the oven. The spuds are topped with eggs for a full serving of protein, and Epicure’s creamy Alfredo Sauce for a decadent, indulgent final dish without all the calories. Shake on your favourite Epicure Dip Mix for even more flavour!

This recipe takes less than 5 minutes to make. Simply blend and take to-go in a travel mug.

Chai it! It’s like chai banana bread in a smoothie—and with 11 g of keep-you-full protein per serving.

An easy and delicious protein-packed pancake. Make ahead and freeze, then reheat and serve with fresh toppings later.