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Breakfast
Making this complete breakfast will cost you less than buying just 2 egg bites.
Much like potato latkes, these savoury potato waffles are delicious with a sprinkle of grated cheddar or a dollop of apple sauce added to the sour cream.
Eggs love veggies! Omelets are a simple way to introduce a new, meatless meal for breakfast or dinner. FYI, “CCB” is short for “Cheese, Chives, and Bacon”. The twist here is vegetarian bacon—made from pinto beans.
A homemade warm muffin made fresh in only 3 minutes.
With each spoonful, you’ll savour the sweet, comforting flavours of apple pie while also getting a healthy dose of protein and fibre. One serving contains a whopping 7 grams of fibre, helping you reach your daily goal of 25-30 grams.
Light and fluffy gluten-free pancakes are the perfect vehicle for a pool of melting butter, a drizzle of maple syrup, or a dollop of Summer Berry Dip.
Make healthy, fluffy, restaurant-quality omelets with less fuss.
Light and full of flavour. Perfect for Brunch, breakfast or a quick weeknight dinner.
Waffles for dinner? Yes please! It’s always fun when you get to bust out the waffle maker—make it extra special with these savoury waffles, filled with smoky bacon, gooey cheese, and zesty green onions. Best served topped with chunks of leftover Rotisserie Chicken for a tasty take on the ever-so-popular chicken & waffles. Don’t forget a drizzle of maple syrup or a few dashes of hot sauce for that perfect “brinner” (that’s breakfast for dinner) experience!
The kind of breakfast sandwich you eat with a knife and fork. These are one-egg bennies—for a hungrier crowd, use two. The foolproof sauce can be made in the microwave or stovetop. It makes about 1 1⁄2 cups of sauce.
A quick, delicious breakfast, or make it "brinner"!