Epicure Recipes

Recipes tagged with Beef

Salisbury Steak with Béarnaise Sauce

Looking for a fancy date night on a dime? Look no further than these juicy, tender ground beef patties doused in rich, tangy Béarnaise sauce. They’re ready in just 15 minutes with almost no cleanup required! Top each steak with 1⁄4 cup of Rosemary Garlic Mushrooms for an even more elevated dining experience at home.