Recipes tagged with BBQ

These taco burgers do not take long to make – double to recipe to make 12 burgers. Set some aside for dinner, then wrap and freeze the rest for future meals. Or pre-cook the whole batch and freeze the leftovers. Easy to reheat frozen patties on the grill or in a frying pan or microwave.

A burger with a Tuscan flair! Garlic, chunks of pepper and tomatoes, and sumac flavour juicy chicken patties that are tucked between pillowy buns. We aren’t clowning around with the big burger sauce, because this version has big flavour and it’s better for you, made at home. Delicious served with Zucchini Fries.

Salmon is an excellent protein to add to your weekly meal rotations. Serve with asparagus for a delicious meal in 20 min! Look for fat asparagus stalks, they hold up better on the grill and transform from tough & bitter to tender and slightly sweet.

A simple, flavourful marinade is all it takes to make a top notch restaurant quality steak dinner, in your backyard! Since the grill is on anyway, throw some veggies on for a delicious side.

Salmon baked on a cedar plank - a West Coast favourite.

A delectable way to enjoy fish, an amazing source of lean protein! This recipe is a West Coast take on a honey mustard sauce – bright lemon, dill-licious dill, sweet honey and bold mustard make this grilled fish irresistible. Keep the sauce in your back pocket for other grilled proteins like chicken or pork.

A West Coast favourite grilled to perfection.