Recipes tagged with Appetizers & Small Bites

Reduce fat and calories while keeping flavour with this simple, no-fry recipe.

A warm, nutty dish — perfect for entertaining any time of year.

Tapenade is a classic olive paste from the South of France.

Make a big batch of barbacoa ahead of time, divide into portions, and freeze the portions; then, you can pull them out for a quick appy when you need it. One Chicken Barbacoa recipe makes enough for 6 batches of these one-bite wonders!

This recipe can be served for dinner, or sliced into triangles – perfect for appetizers.

A stunning side dish that pairs perfectly with grilled salmon.

Make everyone’s favourite restaurant side dish at home for a fraction of the cost and all the flavour! Caesar Dressing Mix gives your fries cheesy and garlicky flavours with almost no sodium. Serve with prepared Epicure Dip, like Herb & Garlic Dip, for dunking.

Even better dunked in your favorite prepared Aioli.

Not just for wings! The Buffalo flavours of cayenne pepper, garlic, onion, herbs and spices make a delicious seasoning for potatoes.