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Showing 3,155 recipes

40 min

Gooey Grilled Cheese

Grilled cheese and tomato soup—name a more iconic duo, we’ll wait. Now, not to mess with a classic, but why not skip all the grilling, flipping, and dunking, and get right to the good stuff? Pour tomato soup over assembled sammies and bake ‘em for some hands-off prep. It’s a lunchtime win for kids and a trip down nostalgia lane for the young at heart.

430 cal

7 min

Grand Chocolate Chai Cocktail

200 cal

25 min

Grandma’s Gingersnaps

110 cal

20 min

Granola Waffles

230 cal

30 min

Grape Truffles

A savoury twist on truffles. Can be made the day before.

15 cal

15 min

Great Big Burger

Fire up the grill to make mouth-watering, better than take-out burgers all season long! Top with better-for-you Big Burger Sauce for the best burger of your life.

490 cal

25 min

Great Canadian Burger

Beef and grain are the staples of our heartland. Adding oats to your burger helps stretch that grocery dollar, acts as a binder to help hold ingredients together when cooking and lends a softer texture.

370 cal

20 min

Great Canadian Burger Sauce

110 cal

20 min

Great Canadian Donair Burger

Another way to enjoy Donair! Bring the classic right to your own backyard, with an homage to the flavours we all know and love from our favourite late-night takeout joint, now with a grilled-to-perfection twist. And don’t forget the Big Burger Sauce!

380 cal

15 min

Great Canadian Donair Dip

As far as dips go, this one is legendary. It’s the best parts of a Canadian favourite - seasoned meat and irresistible, garlicky, tangy and sweet sauce - to create a warm and gooey dip that will leave you weak in the knees.

50 cal

15 min

Great Canadian Donair Dip

50 cal

30 min

Greatest Picnic Bacon Truffle

Steps 1–4 make a batter called ganache – the base for all French truffle recipes!

120 cal