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Showing 3,155 recipes

40 - 45 min

Saffron Garlic Aioli

An excellent dip for seafood, chicken strips or vegetables. Delicious for dipping chilled asparagus.

110 cal

35 min

Sage & Apple & Cranberry Stuffing

Subtle sage and fall apple are the perfect flavour pairing for cozy winter dinners.

110 cal

20 min

Sage & Apple-stuffed Pork Chops

Pork is a great source of protein, vitamin B 12 and zinc – important for building strong, healthy bodies.

320 cal

15 min

Sage & Apple Stuffing

80 cal

10 min

Sage & Apple Stuffing Crisps

Choose a whole-grain baguette for added fibre - important for heart health and weight maintenance.

110 cal

10 - 15 min

Salad with Warm Herb & Garlic Dressing

This simple green salad can be assembled and stored, covered, in the fridge. Add dressing immediately before serving.

80 cal

15 min

Salisbury Steak with Béarnaise Sauce

Looking for a fancy date night on a dime? Look no further than these juicy, tender ground beef patties doused in rich, tangy Béarnaise sauce. They’re ready in just 15 minutes with almost no cleanup required! Top each steak with 1&frasl;4 cup of Rosemary Garlic Mushrooms for an even more elevated dining experience at home.

400 cal

20 min

Salmon Alfredo Bow Ties

450 cal

20 min

Salmon Alfredo Bow Ties

420 cal

20 min

Salmon Caesar Salad

Omega-3-rich fish, fresh greens, and lower-fat Dressing make this an excellent healthy meal choice.

260 cal

5 min

Salmon Dilly Spread

Spread on bagels, wraps, and crackers – perfect for breakfast, lunch, and pre-dinner appetizers.

80 cal

13 min

Salmon Florentine Mac & Cheese

Think of this mac & cheese as grown-up sophistication. You’ve got creamy & comforting pasta with Florentine-style veggies mixed in and a perfectly cooked piece of salmon. Most of this meal is prepared in the Multipurpose Steamer which means it cooks quickly and more nutrients are retained. A dish that’s wholesome, elevated, and delicious, what more could you need?

450 cal