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Traditionally, salads are served at the beginning of the Moroccan meal.
Exotic and easy to make — perfect for potlucks.
A delicious Moroccan dish that's ready in under 20 minutes!
Ok…this is really a sausage on a bun. But one gone wild with exotic flavours and an array of pleasing textures. We’ve used lamb sausage here, but visit your local butcher for other options.
This is great as an appetizer, a salad, or can be served in a crusty roll as a delicious sandwich.
