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Warm Apple Crisp
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Warm Apple Crisp

1 hour

10 servings

390 calories


Ingredients
  • 8 large tart apples, peeled, cored and thinly sliced

  • 2 tbsp lemon juice

  • 34 cup sugar

  • 2 tsp Apple Pie Spice

  • 14 cup dried fruit

  • 1 14 cups all-purpose flour

  • 12 cup oat flakes

  • 34 cup brown sugar

  • 34 cup butter

Instructions
  • Preheat oven to 375° F (190° C).

  • Toss apples with lemon juice. Add sugar, Apple Pie Spice and dried fruit, tossing to coat.

  • Spoon into oven-proof baking dish.

  • Combine flour, oats and brown sugar in a mixing bowl. Using a pastry blender, cut in butter until mixture is crumbly. Sprinkle evenly over apples.

  • Bake 40 minutes.

Nutritional Information

Per serving: Calories 390, Fat 14 g (Saturated 9 g, Trans 0.4 g), Cholesterol 35 mg, Sodium 105 mg, Carbohydrate 66 g (Fiber 4 g, Sugars 46 g), Protein 3 g.

Tips

Serve with a scoop of ice cream, whipped cream or a slice of low-fat cheddar cheese.

Tags
#Dessert#Thanksgiving
Epicure Products Used
  • Apple Pie Spice