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Turkey Lettuce Wraps
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Turkey Lettuce Wraps

15 min

4 servings

320 calories


Ingredients
  • 1 pkg Pulled Chicken Seasoning

  • 14 cup water

  • 1 lb (450 g) ground turkey

  • 1 large sweet potato

  • 1 roma tomato

  • 1 avocado

  • 12 leaves iceberg lettuce

Instructions
  • In a large bowl, combine seasoning and water. Using your hands, crumble in turkey and mix well. Press into Rectangular Steamer. Cover and microwave on high for 6–8 min.

  • Meanwhile, peel and dice sweet potato, chop tomato, and slice avocado.

  • Remove turkey from steamer and place on cutting board.

  • Rinse steamer; add sweet potatoes. Cover; microwave on high 4–6 min.

  • Meanwhile, thinly slice meat.

  • To serve, portion meat in lettuce leaves and top with sweet potatoes, tomatoes, and avocado. Serve salsa on top, if desired.

Nutritional Information

Per serving: Calories 320, Fat 16 g (Saturated 3.5 g, Trans 0.1 g), Cholesterol 100 mg, Sodium 130 mg, Carbohydrate 21 g (Fiber 7 g, Sugars 7 g), Protein 25 g.

Tips

Refrigerate cooked turkey up to 3 days. Slice, then pan fry until crispy.

Swap ground turkey for ground soy round or pureed lentils.

Perfectly Balance Your Plate

Serve with 1 1⁄2 cup sliced vegetables and 1 tbsp favourite Epicure dip.

Tags
#Gluten-free#Dinner#Lunch#Microwave#Dinner#Lunch#Chicken & Poultry#Vegetarian#Vegan#Low-sodium#High Protein#Sugar Conscious#Dairy-free#Steamers
Epicure Products Used
  • Rectangular Steamer